RGS Vet Teat Kevas –
Healthy Teats, Quality
Milk.
Teat dipping is a vital hygiene practice in dairy farming that helps prevent mastitis—an udder infection that can severely impact milk production and herd health. It involves applying an antiseptic solution to cow teats after milking to eliminate bacteria and create a protective barrier. Regular teat dipping improves udder health, enhances milk quality, and reduces veterinary costs, making it an essential part of effective dairy management.
Teat Kevas
Key aspects of teat dipping
Prevention: Teat dips help prevent mastitis by creating a barrier on the teat skin, preventing bacteria from entering the udder.
Solution : Teat dip solutions typically contain antiseptics like iodine, chlorine, or chlorhexidine, which are effective at killing bacteria.
Application : After milking, the teats are thoroughly cleaned and then dipped into the solution, ensuring complete coverage.
Benefits : Healthy udders lead to increased milk production, improved milk quality, and reduced treatment costs associated with mastitis.
Mastitis prevention : Mastitis can cause significant economic losses for dairy farmers, including reduced milk production, increased treatment costs, and potential loss of cows.
Herd health: By preventing mastitis, teat dipping helps maintain herd health and overall productivity. Milk quality: Healthy udders produce milk with better quality and fewer contaminants.
Composition
Lactic Acid based formulation
Direction for use
Dip with undiluted product. Ensure that the teats are covered to three quarters of length.
Precautions
Do not dilute. Do not mix with other chemicals
